Espresso cinnamon swirl bread

Coffee with the Queen

Mornings are made even better when you add a piece of hot, sticky espresso laced cinnamon bread. That sweet and spicy aroma alone is enough to draw the family together around the table. This delicious coffee-infused recipe is sure to have the entire family asking (nicely) for just one more piece. Enjoy!


Ingredients

ingredients.jpgFor the dough:

6 – 7 cups flour

2 packages active dry yeast (each package is 2 /14 teaspoon)

2 cups of milk

1/4 cup granulated sugar

1/4 cup butter

2 teaspoons salt

3 eggs

For the filling:

1 cup brown sugar

1/2 cup butter, melted

2 tablespoons cinnamon

1 tablespoon instant espresso

For the frosting:

4 ounces cream cheese

6 tablespoons butter, softened

1 & 1/4 cup confectioners sugar (to taste — more if needed)

1/4 cup brewed coffee

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